Oven-Baked Sausage and Bell Pepper Tray
Servings: 4
Ingredients
1 pound of Italian sausages
2 bell peppers (one red, one yellow), sliced
1 large onion, sliced
2 tablespoons olive oil
1 teaspoon dried oregano
Salt and pepper to taste
Fresh parsley, chopped for garnish
Directions
Preheat your oven to 400°F (200°C).
In a large disposable aluminum tray, arrange the sausages evenly.
Add the sliced bell peppers and onions around the sausages.
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